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80 Golden Street USA

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Cavendish Farms

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LIVESTOCK FARMING

Our livestock farming program focuses on raising healthy cattle and goats to meet the growing demand for meat, hides, and dairy in both local and regional markets. With a commitment to sustainable practices, we ensure quality, nutrition, and long-term productivity.

KEY HIGHLIGHTS

  • Cattle & Goat Rearing: Managed under hygienic and eco-friendly conditions.
  • Products: High-quality beef, goat meat, hides & skins, and dairy (in development).
  • Market Reach: Serving local communities, restaurants, and expanding to regional supply chains.
  • Animal Welfare: Livestock are raised on natural feed with access to veterinary care.
  • Future Growth: Plans to expand into full-scale dairy production.

AQUACULTURE

Our aquaculture program specializes in farming catfish and tilapia, two of the most sought-after fish varieties in both local and international markets. By combining modern farming techniques with sustainable practices, we ensure a steady supply of high-quality, nutritious fish.

KEY HIGHLIGHTS

  • Species: Catfish & Tilapia.
  • Farming System: Earthen ponds and controlled water systems to ensure healthy growth.
  • Market Reach: Supplying households, restaurants, supermarkets, and export partners.
  • Sustainability: Eco-friendly pond management and responsible feeding practices.

SNAIL FARMING

We are pioneering in snail farming, tapping into a niche yet rapidly growing market driven by the nutritional and health benefits of snails. Known as a delicacy in many cuisines, snails also offer exceptional nutritional value, making them an increasingly popular choice among health-conscious consumers.

KEY HIGHLIGHTS

  • Species: African Giant Land Snails.
  • Nutritional Value: Rich in protein, iron, calcium, and essential amino acids, yet low in fat.
  • Market Growth: Rising demand in local gourmet kitchens and international food industries.
  • Eco-Friendly: Snail farming is sustainable and requires minimal resources.
  • Product Options: Fresh snails, processed snail meat, and dried shells for by-products.

AGRITOURISM

Our agritourism program brings people closer to farming by offering interactive farm-based experiences. From educational tours to recreational activities, we provide visitors with a unique opportunity to learn, enjoy, and connect with nature while supporting sustainable agriculture.

KEY HIGHLIGHTS

  • Farm Tours: Guided visits showcasing crop fields, livestock, fish ponds, and snail farming.
  • Educational Programs: Hands-on activities for schools, colleges, and organizations to learn modern farming practices.
  • Recreational Activities: Family-friendly experiences such as feeding animals, harvesting crops, or farm-to-table dining.
  • Eco-Tourism: Promoting sustainability, conservation, and rural community engagement.

About US

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Services

  • Agriculture Food
  • Organic Vegetables
  • Pond & Sea Fish
  • Cow Milk & Meat
  • Modern Equipment
  • Natural Wheats

Contact Information

123 456 7890

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90 Broklyn Golden Street, USA

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